DIABETIC INFORMATION

There are 18.2 million people in the United States, or 6.3% of the population, who have diabetes. While an estimated 13 million have been diagnosed with diabetes, unfortunately, 5.2 million people (or nearly one-third) are unaware that they have the disease.

Type 1 diabetes
Results from the body's failure to produce insulin, the hormone that "unlocks" the cells of the body, allowing glucose to enter and fuel them. It is estimated that 5-10% of Americans who are diagnosed with diabetes have type 1 diabetes.

Type 2 diabetes
Results from insulin resistance (a condition in which the body fails to properly use insulin), combined with relative insulin deficiency. Most Americans who are diagnosed with diabetes have type 2 diabetes

Gestational diabetes
Gestational diabetes affects about 4% of all pregnant women - about 135,000 cases in the United States each year.

Pre-diabetes
Pre-diabetes is a condition that occurs when a person's blood glucose levels are higher than normal but not high enough for a diagnosis of type 2 diabetes. There are 41 million Americans who have pre-diabetes, in addition to the 18.2 million with diabetes.


EXERCISE

  • If you have diabetes, or have pre-diabetes it is easy to see the effect of exercise, regardless if you have Type 1 or Type 2 diabetes.

  • Test yourself 20-30 minutes after a meal and do nothing. The following day, have a similar kind of meal, or breakfast, and go for a 3 mile walk, or exercise for at least 30 minutes, so that you are somewhat out-of-breath, depending on your fitness level and if you are overweight. Test your glucose level after the exercise and you will notice a much improved reading.

FOOD

  • Minimize foods that contain sugar, gluten, starch, salt, white bread, rice and potatoes, especially deep-fried foods. Remember that a diversity of food intake gives you a variety of trace elements and nutrition. Any kind of processed foods should be avoided.

For More Information:

Accu-Chek Products - www.accu-chek.com

American Diabetes Association - www.diabetes.org

 

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